Kosher Salt

Easy Whole Wheat Pizza Dough

Easy Whole Wheat Pizza Dough

This tried-and-true recipe is over half whole wheat to boost the nutrition in your pie without sacrificing texture or flavor. It comes together fast with the help of a food processor. We make several batches at a time and freeze them back to facilitate pizza nights for several weeks to come!

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Vegan Enchiladas with Cilantro Avocado Cream Sauce

Vegan Enchiladas with Cilantro Avocado Cream Sauce

We got a little fancy with this recipe. While the avocados are the only especially expensive ingredients in this dish, it is a little complicated and time consuming… but oh so good! If you are looking for an incredibly satisfying vegan alternative to a traditional dish, definitely give this one a try!

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Gourmet Popcorn Three Ways

Gourmet Popcorn Three Ways

Popcorn doesn’t have to be boring – or drenched in butter or butter substitute! Start with 4 cups of plain popped popcorn and then try tossing with one of the options below for a new and exciting edition to movie date night!

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Hearty Vegetarian Pumpkin Chili

Hearty Vegetarian Pumpkin Chili

As fall gives way to winter, there is no dish more comforting than a fantastic, hot bowl of chili. For a healthier and adventurous twist, try making this delicious and surprisingly filling vegetarian version!

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Smoky BBQ Pumpkin Seeds

Smoky BBQ Pumpkin Seeds

Ready to graduate from basic roasted pumpkin seeds to something a little more spicy? Try this delicious and easy recipe to kick it up a notch.

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Roasted Pumpkin Seeds

Roasted Pumpkin Seeds

So you just carved your first pumpkin of the harvest season and have a pan full of orange muck. Before dumping it all, consider separating the seeds and trying this delicious and filling recipe for a quick, healthy snack you can throw in lunches or grab a handful of when you need a quick boost before mealtime.

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