Fall 2016 Companion Blog

At KitchenFable Publishing – the producers of your school’s elementary FRESH magazine – we found way too much cool information and tried too many amazing healthy recipes to fit into the print version of our inaugural issue, so we’ve created this companion blog for families looking for even more ways to stay healthy this fall.  Here are the best parts of our research that didn’t make it into the magazine:

More About Apples
The September Ingredient of the Month bonus content includes an interactive apple orchard map and u-pick tips, recipes and useful links.

MyPlate One-Day Sample Menu
Easy whole-foods recipes for a whole day (and beyond!) of healthy eating, with quick, make-ahead, and grab-and-go options to fit a busy weekday.

More About Pumpkins
Our October Ingredient of the Month! Interactive pumpkin patch map, plus many recipes and useful resources for both cooking and eating pumpkin and winter squash.

More about Pozole Verde
The Signature Dish featured in our Health and Diversity article. History, ingredient info, recipe variations and more!

Have a great idea for an article, a health-related success story, or a great recipe you’d love to share with the FRESH Network of schools?  Visit our Contact Us page to send us your ideas – we’d love your input!

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PO Box 1186
Forest Grove, OR 97116

We Want Your Feedback!

Do you have a healthy success story you'd like to share, or an idea or article request? Or do you have feedback about our magazine or website? Please use our contact form or email Jordana at jordana@kitchenfable.com.

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